Author - Nick Jeffrey

It’s time to have a franc discussion. That’s right, I am going to be franc with you. I was spelunking through a dusty and forgotten corner of my...

To broaden my boozing horizons, I have participated in several of those wine of the month clubs over the years, with usually one or two on the go at any time...

As one of the most ancient civilizations of the world, China has enjoyed a long and prosperous love affair with booze. The first evidence of cultivated rice...

We may not be able to decide if pipelines are good or bad. We may not be able to decide if the Flames or the Oilers should win the Stanley Cup. We may not be...

Wines have been sealed with cork for centuries, and cork taint has been a problem for most of that time. If you have ever popped the cork on a bottle of wine...

Bottles of Bacardi can be found across our great nation, from the hipster bars serving $17 craft cocktails, to the neighbourhood pub where everybody knows your...

Sparkling wines have long been associated with special occasions. Birthdays? Check. Weddings? Most definitely. Divorce parties? Even more so. Novice boozers...

The history of wine in Canada boasts hundreds of years of history. That may sound like a lot, until you compare it to the old-world countries of Italy, France...

Like many Canadians, I can claim some small portion of Scottish ancestry. While I may not boast Groundskeeper Willie levels of Scottish-ness, I do regularly...

Plato said it 2500 years ago. Another hundred years before Plato, the Greek philosopher Heraclitus said the same thing. Countless others have expressed the...